The preferred coffee of New Orleans Saints

PJ’s Coffee of New Orleans is a chain of retail coffeehouses. PJ’s Coffee of New Orleans is based in the coffee capital of the world. The history of coffee in Louisiana is rich and strong. For more than three centuries, the finest coffee beans from around the world have always come here first. We travel the globe to hand-select only the finest coffee beans from Sumatra to Ethiopia, from Columbia to Kenya everywhere the best coffee grows. Plucked by hand at peak ripeness, the fruits of the Coffee Arabica bush are transported to mills where the beans are expertly removed, dried and hand-sorted before shipping to our artisan roasters.

The PJ in the name stands for Phyllis Jordan, founder who opened her first coffee house in Uptown New Orleans over three decades ago on Maple Street, in September 1978. She is one of the pioneers of gourmet coffee. Her vision was to create unique coffee blends and roast the beans in small batches the same way it is done today in the roasting facility just blocks from the French Quarter.